Unfiltered & Unfined
(minimally processed to preserve flavor)
Natural haze may occur when chilled.
🏆2024 Bronze Medal
Eastern States Exposition
"The Big E" Wine Competition
Nestled amidst the sculpted canyons carved by ancient glaciers, the vineyards flourish in the dynamic climate of New York's Finger Lakes. Cool nights and vibrant days nurture the grapes, bringing out intense flavors unique to this special region, ideal for cultivating world-class Riesling.
This wine has aromas of stone fruit, white peach, pear, and citrus blossom, and is a testament to the meticulous care of our growers and we invite you to savor the essence of the Finger Lakes in every sip.
Best when served chilled and shared with friends.
Suggested Food Pairings:
Dry Riesling: Unoaked and refreshingly bright, this Riesling complements lighter fare.
Spicy dishes - Thai curries, Sichuan cuisine
Fresh seafood - shellfish, ceviche
Salads with bold cheeses like goat or blue
Aromatic dishes - herb-roasted chicken, lemongrass stir-fry
Semi-Dry Riesling: Offering a touch of sweetness, this Riesling bridges the gap between white and lighter reds. Pair it with:
Richer seafood - salmon, tuna with teriyaki glaze
Pork - roasted with fruit, schnitzel
Vegetarian options - creamy mushroom pasta, vegetable tempura
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